No previous experience required for this
hands-on pasta-making class. We'll also give
you an introduction to sauce making to
accompany the dishes. During this class
Marisa will show you how to make fresh
mouthwatering pasta by hand and also
using a pasta machine.
We will be using Gluten Free Flour but these
recipes can also be made with traditional
You will learn to make 3 Gluten Free Pasta
dishes on the night and a traditional Napoli
1. Ricotta & Potato Gnocchi
2. Spinach & Ricotta Cannelloni
3. Spinach Tagliatelle with Walnut.
Orange & Fried Breadcrumb Pasta
4. Napoli Sauce
Once all dishes are made students will be able to sit down with Marisa & Vince (her son and assistant for the night!) for dinner and a complimentary glass of wine. You'll enjoy your tasty pasta creations and new friendships.
Date & Time
Monday 8th April 2024
6:30p.m. to 9:00p.m.
PLEASE COME WITH AN EMPTY TUMMY !!!
What you will learn
You will learn to make tasty, easy to follow
past recipes from scratch which will not
only taste amazing but you'll be surprised
how easy it is to make with no previous
experience required. Just a healthy
What you will get
During this class you will also be given more
hints, tips and extra ideas to make from
the recipes provided.
What to bring
No need to bring anything
What to wear
If you have long hair please tie it back
Do I need previous cooking knowledge?
No previous experience required and any age
group is welcomed
Bella Cosi will provide you with an apron to wear on the day.
2hr Free Parking on Stoke St